The Prime Minister of India, Shri Narendra Modi unveiled a vision to fight malnutrition in India on 8th March 2018 with the launch of a new program called POSHAN ABHIYAAN or National Nutrition Mission (NNM). The program comes with a budget of ₹ 9000 crore (₹ 90,000 million or 1384 million US$) for three years […]
Category: Right to Food
Naomi Hossain: The right to food is common sense in Bangladesh
Horrifying new reports of famine on a vast scale in Yemen, South Sudan, Somalia, and Nigeria are emerging, signalling the lack of a real right to food among tens of millions of people. Climate change and conflict are leading to recurrent food crises. These unfolding episodes resemble the story of the last famine in Bangladesh, […]
Priscilla Claeys: Ensuring the right to food for rural working people
On 18 January 2017, the issue of the human rights of agricultural workers with no land of their own and other people working in rural areas was placed on the agenda of the European Council Working Party on Human Rights (COHOM) for the first time. As a researcher studying how the human rights regime is […]
What can we learn from the European Union’s first right to food law?
By Tomaso Ferrando and Roberto Sensi. In this second article on the #RightToFood, part of a BMJ Global Health series, we discuss our experience of the conception and enactment of a right to food law in Lombardia, Italy. The “Recognition, Protection and Promotion of the Right to Food,” was approved by the Lombardia Regional Council in November 2015. […]
Jose Luis Vivero-Pol and Tomaso Ferrando: Let’s talk about the right to food
Legal recognition of the right to food and nutrition can create the grounds for effective and systemic solutions for hunger and malnutrition. Recently, the media was abuzz with news of plans by the Scottish Equalities Secretary to legislate the right to food within Scottish law. This would be a step towards tackling food poverty in […]